. Does Pammy's have outdoor seating? OMG!! We dig into Pam-ily dynamics, the unsung beauty of fresh flour, and the emotional pay-off of running a neighborhood restaurant., Top 50 Nominee for Americas Best New Restaurant 2018 by Bon Apptit, Owners Chris and Pam Willis call it a New American trattoria; we call it perfection in a neighborhood restaurant. Jenna Pelletier and BoB editorial team, The staff is warm and knowledgable, the space is lovely (that fireplace! *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. Others in the group were also very happy with beet salad snd lamb chops. Tripadvisor performs checks on reviews. In 2020, during the height of the pandemic, Joe walked into Pammys with a resume and a firm handshake and asked for a job. First up for entrees, I had the Dunderi- Chicken Merguez, Sweet and Sour Cherries and lemon Mascarpone. The service was friendly and attentive without being clingy. Strawberry Excellent service. Sarah & Heather's Rustic Wedding at The Meadow at Red Ridge Farms in Salisbury, MA. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. Corn Polenta, Mole, Grape Leaves Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. A great experience overall. Outside of work, Joe is definitely a momma's boy. Please enter a valid email and try again. You can tell they made the pasta but it felt a little chewy and thick. Two years (and one pandemic) later, Ryan returned to Pammy's, his home away from home. In 2017, Ryan decided to try a new venture and, as luck would have it, was invited to join the opening team at Pammy's. 928 Massachusetts Ave, Cambridge By signing up, I agree to the .css-bwwgd3{transition-property:var(--chakra-transition-property-common);transition-duration:var(--chakra-transition-duration-fast);transition-timing-function:var(--chakra-transition-easing-ease-out);cursor:pointer;-webkit-text-decoration:underline;text-decoration:underline;outline:2px solid transparent;outline-offset:2px;color:currentColor;font-size:inherit;line-height:160%;}.css-bwwgd3:hover,.css-bwwgd3[data-hover]{-webkit-text-decoration:underline;text-decoration:underline;}.css-bwwgd3:focus,.css-bwwgd3[data-focus]{box-shadow:var(--chakra-shadows-outline);}Terms and Conditions and Privacy Policy. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Great food, atmosphere and service. So great. I thought all of the flavors would sing but it actually fell flat. * $69 PER PERSON // 3 DISHES EACH * HAMACHI CRUDO Saffron Citronette, Blood Orange, Garlic Aioli. Copy of Press Pammy's Loved the vibe. ), excellent food and drinks, perfect noise level for conversation without everyone else hearing you. Had thought we'd order more, but due to budget, waited until we finished. And theres so much more that makes Pammys such an ambrosial date spot. But deep down, it was always their fate to open a restaurant. newsletter, The Hottest New Restaurants in Boston, March 2023, New restaurants to try in and around Boston, including an inventive sushi bar and a vegan-friendly counter-serve spot for tacos and burritos, Sign up for the An A La Carte version of the menu is available daily in our Bar & Lounge. A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139. Known negroni lover David Willis noted a trio of house takes on the classic aperitif, as well as a solid amari selection. Love the pick 3 option. A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. On his days off, you can usually find Joe wrenching on old motorcycles, sharpening his knives, or cooking with friends while spinning a record. It was OUTSTANDING. Plus, Moes brother Will (Fairsted, Tapestry) is a bartender at Pammys, as well as Jen LaForge (A4cade, Franklin Cafe). Pammys has taken what might be the most ubiquitous cuisine in America and given it little tweaks that you rarely see anywhere else. For husband and wife team Chris and Pam Willis (who live right up the street), Pammys is an extension of their living room. Pammy is always friendly and willing to talk. Most recently as Bar Manager at The Hawthorne, Rob dove deeper into the technical aspects of spirits to become a true curator of the bars extensive collection. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. All three didn't work well with each other. 2 prix fixe dinners, two bottles of wine, and one excellent dessert was nearly $300. Reservations are not yet open for graduation season. SWORDFISH. It's a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks . The restaurant serves dinner Monday through Saturday. Follow. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Ajo Blanco, Cucumber, Cherry The starters all contained veggie combinations that I have never encountered before. *We will honor reservations until 15 minutes past due (including incomplete parties). Bolognese Sauce, Gochujang Generally, you should be wary of something thats ish. If your doctor tells you surgery was successful-ish, get a new doctor. Not bad, just a safe dish. Cant wait to go back! We are also offering a $45 Wine Pairing: a glass of wine paired with each dish chosen. Probably one of the best restaurants in Boston area! Save. This reminded me of a homemade chef boyardee minus all the salt. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Or down on the farm? I'd definitely come back for the drinks!More, My husband and I had dinner tonight at Pammy's. They weren't bad, just not very good. There is a mix of old and new here at Pammy's, French bistro and Italian trattoria merge with chic, contemporary elements that make everyone feel right at home. Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef, and thats just the tip of the iceberg of the talented opening team this is a spot to watch. The atmosphere was "cute" as my husband would put it and the service was good! Vodka, Aperol, Crme de Cacao, Raspberry-Vanilla Rooibos Syrup, Lime, Excellent food in a fun relaxed environment. a nice ending to a good meal. Each dish had a star component that made the whole plate sing the cherry in the halibut crudo, the plantain cradling the braised octopus, or the mole with the swordfish. It's just too damn expensive. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. Had oportunista tomeet both owners and irbid obvious why this place is a hot destination getting rave reviews. My only complaint is the wine list. Panna cotta fresh and fabulous. Its a little hockey puck of tuna, asparagus, and potato chips. 15.1K followers. more, Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Vegetarian Friendly, Vegan Options, Gluten Free Options. The pick any three prix fixe allows everyone at the table to eat what appeals in the order they choose. For that price, I want to be seriously impressed by the food, and I used to be. Easily 7 out of 10. please email us at info@pammyscambridge.com for more information. OCTOPUS. Its all smoke upon smoke upon spice upon spice, every element building upon the last. Amazing food inventive and delicious. Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. A little dimly lit downstairs, but we appreciated the kind service and good local beers. I'd definitely come back for the drinks! Rereading the ingredients I didn't realize there was coconut crema. Pammy's - Cambridge, MA Foursquare can help you find the best places to go to. Pammy's Restaurant - Cambridge, , MA | OpenTable The owners are lovely, and it is obvious that this has been their life's passion. James (Jimmy) Dunne found himself unexpectedly behind the line one day when a cook called out sick at the restaurant where he was working front of house. This is why it pains me to say my spouse,and I will probably not be going anymore. Each dish was composed with so much love and attention! Limited but quite good wine list. A great special occasional meal or date night outing - since the pandemic dinner has a sort of prix fixe structure, where each person can selects 3 dishes froma menu. PAMMY'S - 575 Photos & 354 Reviews - 928 Massachusetts Ave, Cambridge We are serving a $72 choose-your-own-adventure 3 course menu for all reservations. I have to say all of the dishes nailed the salt level. Keeping his hands dirty is the only way he knows how to live! I was expecting flavor explosion or a little tartness from the cherries. Interesting cocktails. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). Pammy's - Cambridge, MA - Yelp See how it works. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. Pammy's is rated accordingly in the following categories by Tripadvisor travelers: The Very Best Restaurants in Boston Right Now, the bay scallop crudo, pork milanese, and both, 928 Massachusetts Ave, Cambridge, MA 02139-3106. Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket.
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